Repository Poltekkes Kemenkes Palangka Raya

Menyimpan dan mempublikasikan karya ilmiah civitas akademika Poltekkes Kemenkes Palangka Raya.

Cari Koleksi

Pencarian Lanjutan
Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type
Jump to: L | V | W
Number of items at this level: 3.

L

Lestari, Sondang (2021) Pengaruh penambahan tepung tempe dan nangka terhadap mutu organoleptik dan daya terima snackbar. [Tugas Akhir] (Unpublished)

V

Venisa, Venisa (2021) Pengaruh proporsi tepung kulit pisang dan tepung tempe terhadap daya terima dan mutu organoleptik kerupuk litpite. [Tugas Akhir] (Unpublished)

W

Wardani, Rizky Kusuma and Rahayu, Cucu (2023) Efektivitas Berbagai Hand Sanitizer dalam Membunuh Kuman. [Laporan Penelitian] (Unpublished)

This list was generated on Wed Apr 1 18:59:04 2026 WIB.