Gambaran pengetahuan dan sikap penerapan 3j terhadap kadar gula darah penderita diabetes melitus tipe 2 rawat jalan di RSI PKU Muhammadiyah Palangka Raya

Resi, Resi (2022) Gambaran pengetahuan dan sikap penerapan 3j terhadap kadar gula darah penderita diabetes melitus tipe 2 rawat jalan di RSI PKU Muhammadiyah Palangka Raya. Laporan Tugas Akhir, PROGRAM STUDI DIPLOMA III GIZI, POLTEKKES KEMENKES PALANGKA RAYA.

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Abstract

Latar Belakang : Diabetes Melitus tipe 2 merupakan penyakit yang sering di jumpai di kalangan masyarakat terutama pada usia lanjut dan selalu mengalami peningkatan di seluruh dunia. Dalam melaksanakan diet, penderita diabetes melitus tipe 2 harus mengikuti anjuran dalam aturan 3J, yaitu jumlah makanan, jenis makanan, dan jadwal makanan.

Tujuan : Mengetahui gambaran pengetahuan dan sikap penerapan 3J (jumlah, jenis, jadwal) terhadap kadar gula darah pada penderita diabetes melitus tipe 2 Rawat Jalan di RSI PKU Muhammadiyah Palangka Raya.

Metode Penelitian : Metode penelitian yaitu penelitian deskriptif.

Hasil dan Pembahasan : Umur sampel terbanyak berusia 60-79 tahun (71,4%), jenis kelamin terbanyak berjenis kelamin perempuan (57%), pendidikan terakhir terbanyak akademi/perguruan tinggi (42,8%), pekerjaan terbanyak tidak bekerja/pensiunan, lama menderita diabetes melitus ≥5 Tahun (lama) (57,1%), memiliki riwayat keluarga penderita diabetes (57,1%), tingkat pengetahuan kurang dengan kadar gula darah normal <200 mg/dL (normal) sebanyak 2 orang dan tinggi ≥200 mg/dL (tinggi) sebanyak 3 orang serta sikap positif yang baik sebanyak 5 orang (71,4%).

Kesimpulan : Menunjukkan bahwa pengetahuan dan sikap penerapan 3J (jumlah, jenis, jadwal) pada penderita diabetes melitus tipe 2 yang masih kurang namun, memiliki kadar gula darah yang normal.

Background : Diabetes Mellitus type 2 is a disease that is often found among the public, especially in the elderly and always increases throughout the world. In carrying out the diet, people with type 2 diabetes mellitus must follow the recommendations in the 3J rules, namely the amount of food, type of food, and food schedule.

Purpose : Find out an overview of knowledge and attitudes of the application of 3J (amount, type, schedule) to blood sugar levels in people with outpatient type 2 diabetes mellitus at RSI PKU Muhammadiyah Palangka Raya.

Research Method : The research method is descriptive research.

Results and Discussion : The age of the most samples aged 60-79 years (71.4%), the most sex is female (57%), the most recent education is academies / colleges (42.8%), the most jobs are not working / retired, long suffering from diabetes mellitus ≥5 years (long) (57.1%), having a family history of diabetics (57.1%), the level of knowledge is less than normal blood sugar levels <200 mg/dL (normal) as many as 2 people and high ≥200 mg/dL (high) as many as 3 people and a good positive attitude as many as 5 people (71.4%).

Conclusion : Shows that the knowledge and attitude of applying 3J (amount, type, schedule) in people with type 2 diabetes mellitus is still lacking however, has normal blood sugar levels.

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